Naughty Noodle Salad
Prep Time: 15 minutes
Cook Time: 5 minutes
Serving Size: 4 servings
Ingredients:
8 oz (225g) soba or rice noodles
1 cup shredded cabbage
1 carrot, julienned
1/2 cup edamame, cooked
1/4 cup chopped green onions
2 tablespoons Naughty Audie
2 tablespoons rice vinegar
1 tablespoon soy sauce
1 tablespoon honey
1 teaspoon sesame oil
Sesame seeds, for garnish
Red chili, for garnish
1 small radish, for garnish
1 oz of mint, for garnish
Instructions:
Cook noodles according to package instructions. Drain and rinse under cold water.
In a large bowl, combine shredded cabbage, carrot, edamame, and green onions.
In a separate small bowl, whisk together Naughty Audie rice vinegar, soy sauce, honey, and sesame oil.
Pour the dressing over the vegetables and toss to coat evenly.
Add the cooked noodles to the bowl and toss again until all ingredients are well combined.
Add all garnishings.
Serve chilled or at room temperature.